Chinese Food Made EasyBook - 2008
Ching-He Huang re-invents the nation's favourite Chinese dishes, modernising them with fresh, easy to buy ingredients, and offering simple practical tips and techniques. Discover the real food of China and make these authentic, hassle-free dishes easily in your own kitchen.
Publisher: London : HarperCollins, 2008
Branch Call Number: 641.5951 HUA
Characteristics: 191 p. : col. ill. ; 26 cm