Tate's Bake Shop

Tate's Bake Shop

Baking With Kids

Book - 2012
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Kids aged 5 and over will love cooking up a storm in the kitchen with this fantastic baking book! Inside, Kathleen King, owner of the renowned Tate's Bake Shop in the Hamptons, shares over 20 of her favorite recipes for kids to bake at home, including gingerbread, devil's food cake and of course, her signature, mouthwateringly delicious chocolate chip cookies. Each recipe is explained in five easy-to-follow steps, and the book itself is practical to use, with a fold-out base so that it standup by itself and pages that wipe clean, even after the messiest of baking sessions! A great fun book, packed full of tempting recipes which kids and adults will enjoy making, baking and of course eating together.

Publisher: New York : St. Martin's Press, c2012, c1990
ISBN: 9780312513962
Branch Call Number: j641.815 KIN
Characteristics: 23 p. : col. ill. ; 29 cm
Additional Contributors: Tate's Bake Shop

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