The Soy Sensation
How This Incredible Food Protects Against Cancer, Heart Disease, Osteoporosis, and Other Health ConditionsBook - 2002
Rich in protein and low in fat, soy encourages overall health in the body and the environment. In this book, three experts in nutrition offer a wealth of information about the many benefits of soy and recount the fascinating trasformation of soy from health food pariah to the delicious, diverse, healthy alternative to animal products and fats that it is today. Includes delicious recipes.
Publisher: Chicago ; Toronto : Contemporary Books, c2002
Branch Call Number: 615.32 CHA
Characteristics: xi, 132 p. ; 23 cm