Super Natural, Super Vibrant Vegan RecipesBook - 2015
As partners in the award-winning Fresh Restaurants, founder Ruth Tal and chef Jennifer Houston have been using whole, natural ingredients to create crave-able and vibrant vegan meals, juices, and smoothies for almost two decades. Inside you'll find brand new creations as well as the often-requested and long-awaited recipes for hugely popular Fresh favourites like the All Star and Ace of Kales salads, BBQ Burger and Tiger Bowl. Healthy has never tasted so good!
Publisher: Toronto, Ontario :, Penguin,, 2015
Branch Call Number: 641.5636 HOU
Characteristics: 280 pages : colour illustrations ; 26 cm